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Author: Julie

Hi! I'm Julie. 
I'm a food obsessed French Canadian, interested in everything from seed to plate. You'll find me whipping, shopping, cutting, baking, grilling, peeling, dehydrating, fermenting, tasting, broiling, salting, folding, sharing, plating, any day of the week.

Cheers! JM.


Honey + Cardamom Yogurt with Figs, Pistachios and Rose Petals

Yogurt + 🍯 + 🌹 = 💛

Read More Honey + Cardamom Yogurt with Figs, Pistachios and Rose Petals

Cottage Cheese Pancakes

Healthy pancakes? Oh yes please!🥞

Read More Cottage Cheese Pancakes

Kale + Parmesan + White Bean Soup

À la soupe 🥣

Read More Kale + Parmesan + White Bean Soup

Green Oatmeal Toddler Muffins

A powerhouse disguised as a muffin 💚

Read More Green Oatmeal Toddler Muffins

Olive + Roasted Garlic + Rosemary Focaccia

Homemade bread. Enough said. 🥖

Read More Olive + Roasted Garlic + Rosemary Focaccia

Apple Turnovers

Warm apples never tasted so gooood 🍎

Read More Apple Turnovers

Merguez and Chickpea Couscous

A lovely sweet and spicy sausage dish to warm you up on a fall evening 🍋

Read More Merguez and Chickpea Couscous

Chocolate + Ginger Oatmeal Cookies

Spicy, chewy, chocolaty. That’s how I love my cookies. 🍪

Read More Chocolate + Ginger Oatmeal Cookies

Fresh Herb and Cheddar Scones

A nice accompaniment to all your favorite veggies dishes 🧀

Read More Fresh Herb and Cheddar Scones

Napa Slaw with Peanut Sauce + Ramen

Cabbage + peanut butter + ramen. Or how to turn your pantry into a delicious salad. 🥗

Read More Napa Slaw with Peanut Sauce + Ramen

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